In the heart of the Golden Triangle, Kinugawa Rive Droite unveils a new setting, true to the spirit of the house.
The main dining room welcomes refined lunches and dinners, the sushi bar showcases the precision of Japanese craftsmanship, and the intimate mezzanine offers a hushed atmosphere to extend the experience.

In the kitchen, the menu celebrates contemporary Japanese gastronomy through iconic and precise creations: yellowtail carpaccio with yuzu, crispy salmon and white truffle taruto, and the signature marinated black cod.