Each summer on the Saint-Tropez peninsula, Kinugawa unfolds in the open air, where the sharp southern light meets carefully orchestrated shade. Tokyo’s spirit blends with Mediterranean ease in a scenography of striking contrasts.

Lush greenery frames the tables, inviting guests to linger—cocktail in hand—in a soft light where time seems to stand still. On the menu, Kinugawa’s signature creations embrace Mediterranean influences, elevated by an exceptional and refined wine selection.